Ginger Sesame Coleslaw (Easy Picnic Recipes)
I love when the weather slowly starts getting warmer and it's time for more picnics and outdoor adventures! That - of course, calls for more grilling and entertaining! I love this mayo-less coleslaw recipe because it's flavorful and different, which is nice when you plan a Summer full of easy picnic foods! It's nice to switch it up once and a while. Paired with a delicious salad or burger - this will satisfy the most seasoned coleslaw eater! I almost love this one as much as the chipotle coleslaw recipe I featured years ago...almost!
Ingredients:
2 cups shredded cabbage
1 shredded carrot
2 diced green onions
2 tablespoons rice wine vinegar
juice of 1/2 lime
2 teaspoons toasted sesame oil
1 teaspoon honey
1 tablespoon grade ginger
1 teaspoon crushed red pepper (optional)
1 tablespoon sesame seeds
2 cups shredded cabbage
1 shredded carrot
2 diced green onions
2 tablespoons rice wine vinegar
juice of 1/2 lime
2 teaspoons toasted sesame oil
1 teaspoon honey
1 tablespoon grade ginger
1 teaspoon crushed red pepper (optional)
1 tablespoon sesame seeds
Directions:
1. Mix the cabbage, carrot and green onion in a large bowl.
2. Mix the vinegar, lime juice, oil, sesame oil, honey, ginger and crushed red pepper in a small bowl.
3. Toss the salad in the dressing and garnish with sesame seeds.
1. Mix the cabbage, carrot and green onion in a large bowl.
2. Mix the vinegar, lime juice, oil, sesame oil, honey, ginger and crushed red pepper in a small bowl.
3. Toss the salad in the dressing and garnish with sesame seeds.
Enjoy!
i love that chipotle coleslaw...and make it regularly :-) Will have to try this one as well!
ReplyDeleteYummmm! I love how light and flavorful this looks....perfect for hot days and summer cookouts! Thanks for the recipe, Jess!!
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