Once Again Nut Butter Review #sponsored #nutbutter #ad

Have you guys tried Once Again Nut Butters? If you like nut butters you will love them! 

This month, I received a pack of 4 jars of different nut butters: peanut, sunbutter, almond and cashew. I'd seen Once Again Nut Butter but never had an opportunity to try it. They've now earned a life long customer. These organic nut butters are DELICIOUS, non-GMO and gluten free. Opened in 1976, they've been around for a while and are owned by their employees and located in New York.

First up, the Almond butter - so creamy and yummy! It contains high quality organic almonds that are roasted and milled. Nothing else is added to them.  Its gluten free, vegan and non GMO. Perfect, to top say and English Muffin, include in nut butter balls and use for baking. Check out more information on it and some delicious recipes here.

Their Sunflower Seed Butter is so good! Creamy, smooth, tasty, organic like all of the company products. It has a little bit of organic sugar, a little bit of salt and a little bit of sunflower oil. This is the perfect texture and substitute for peanut butter. and the flavor of it. 

The Cashew Butter has no sugar added and the ingredients include organic sunflower oil is added to enhance the spreadability of this butter. I'd never tried cashew butter before and it's incredibly rich and tasty. Check out their recipes like the Spicy Sweet Potato Cashew Cakes with Cilantro-Lime Cream (YUM) here!

 Their Peanut Butter is delicious! Creamy, a classic and no ingredients other than peanuts! Perfect for cooking and making smoothies. Check out this delicious soup recipe from their website. You can find it here:

West African Peanut Soup

1 tsp vegetable oil
1 onion, peeled / diced
2 garlic cloves, peeled / minced
2 inch piece fresh ginger, peeled / chopped
5 cups vegetable stock
1 (15 oz) can diced tomatoes in juice
1 cup Once Again Creamy Peanut Butter
2 cups peeled / chopped sweet potatoes
1 tbsp lightly packed dark brown sugar
1/2 tsp cayenne pepper, more if desired
Salt to taste

1. Heat the oil in a pot over medium heat.  Add the onion, garlic and ginger.  Cook for 2 – 3 minutes.

1. Whisk in the vegetable stock, tomatoes in juice and peanut butter.  Add the potatoes, brown sugar and cayenne pepper. 

1. Bring to a simmer.  Cover and cook until the potatoes are very tender. 

1. Puree the soup until smooth using an immersion blender or in small batches in the blender.  If using the blender, fill only halfway and crack the lid just slightly to allow steam to escape. 

1. Season the soup to taste with salt.  Serve warm topped with chopped peanuts if desired.

Gluten Free and Vegan

What a great company! The nut butters are tasty and GOOD! I love the idea that everything they produce is high quality and no additives, preservatives are added to the final product. The nut butters are smooth, very clean tasting and versatile. Each one of them can be used in so many wonderful recipes, from savory to sweet. Thank you, Once Again Nut Butter for the opportunity! I highly recommend these products! 

Please note, I received this product for free from Moms Meet, May Media Group LLC, who received it directly from the manufacturer. As a Moms Meet blogger, I agree to use this product and post my honest opinion on my blog. The opinions posted are my own.

To be in the know, check out their social media pages here - 

Facebook, Website  and Pinterest  

I hope you check out their products and give them a try the next time you're shopping! 

Jessica